WORKSHOPS by W&P


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Workshop Outline 

  1. Consulting with client, brand and mood board, shoot preparation, mental preparation   

  2. Fundamentals of working with clients - setting expectations, Day of Shot list, working chefs

  3. Technical essentials: Lighting, equipment, lens, post production 

  4. hands-on shooting 3-5 items: drink, main course, dessert - three Varieties of each

  5. Q & A and critique to follow

Takeaways

  • Basic Photography skills and lighting techniques

  • Professional photos to include in your portfolio

  • Opportunity for photos to be shared publicly by our host restaurant

Next Workshop: TBD

After covid, I sat down and asked how can pay it forward, pass on years of experience on the job while also giving back to my clients. And Culinary 101 was born. During our time together we will walk through everything you will need to know to start capturing incredible culinary imagery.

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